Bread Butter and Jam Bake
Print Recipe
Bread Butter and Jam Bake
2015-04-25 22:38:30
Total cost of ingredients = $2.58
Ingredients
- 4 eggs
- 50 grams jam
- 750 ml milk
- 8 slices bread
- 1 pinch nutmeg
- 50 grams castor sugar
- 50 grams butter
Ingredients Amount Units (kg) $$$ Cost Eggs 4 $1.00 Jam 50 grams $0.20 Milk 750 ml 0.750 litres $1.00/litre $0.75 Bread 8 slices $0.40 Nutmeg 1 pinch $0.03 Castor Sugar 50 grams 0.050 kg $1.80/kg $0.09 Butter 50 grams 0.050 kg $2.20/kg $0.11 Total Cost of Ingredients $2.58
Instructions
- Mix eggs with the milk and castor sugar until blended.
- Butter each slice of bread with jam.
- Lay the slices down in the tray side by side and add the next layer.
- Pour egg mixture over the tray of bread.
- Leave it sit for about 30 minutes.
- Bake in a moderate oven for 20 - 30 minutes.
- Lightly sprinkle the nutmeg on top to serve.
Notes
- Ingredients were sourced from the Coles website 24/07/2014.
- Please take advantage of Anglicare’s Community Outreach Foodbank as this will dramatically lower your food cost for your loved ones even further.
- The Foodbank is located at 179 Lake St, Cairns.
- Health care cards and pension cards are encouraged to receive assistance.
Recipe by Anglicare North Queensland Limited.