Basic Bread Bowl Recipe
Cobb, Sour Dough or any Round crusty loaves make great serving dishes and they are edible. They can be used to serve thick soups, stews, chowders, dips, and spreads.
Note: Small crusty rolls can also be used in this recipe.
- Cobb or round or a crusty bread
- ¼ cup of butter, margarine or olive oil
- 1 clove of garlic (minced)